Ingredients
Tender Mango, Chilli Powder, Fenugreek, Mustard, Salt, Asafoetida, Synthetic Vinegar.
For allergens
Mustard
Tender mango or Kannimanga Pickle made of Tender Mangoes is an extremely popular pickle in South India. Come summer and it gets served with a plate of curd rice. Enjoy the tasty mango pickle from Kitchen Treasures along with parathas and curd or any dishes of your choice.
Nutritional Values per serving 25 gEnergy (kcal) - 25Protein (g) - 0.22Carbohydrates (g) - 5Fat (g) - 0.5
Ready to serve with your favourite dishes.